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Phaidon 'Japan: The Cookbook' undefined ${masterID}

'Japan: The Cookbook'

Item# PHAI20JAP746MUL
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Phaidon 'Japan: The Cookbook' undefined ${masterID} 2
  • Phaidon 'Japan: The Cookbook' MULTICOLOUR PHAI20JAP746MUL
  • Phaidon 'Japan: The Cookbook' MULTICOLOUR PHAI20JAP746MUL
  • Phaidon 'Japan: The Cookbook' MULTICOLOUR PHAI20JAP746MUL
  • Phaidon 'Japan: The Cookbook' MULTICOLOUR PHAI20JAP746MUL
  • Phaidon 'Japan: The Cookbook' MULTICOLOUR PHAI20JAP746MUL
  • Phaidon 'Japan: The Cookbook' MULTICOLOUR PHAI20JAP746MUL
Presenting more than 400 recipes by food writer Nancy Singleton Hachisu, Phaidon's 'Japan: The Cookbook' is the definitive recipe collection for one of the world's more diverse and beloved culinary cultures. Including insightful notes alongside recipes and 145 illustrations, the hardback book spans a ranges of dishes organised by course, including soups, noodles, rices, pickles, one-pots, sweets, and vegetables — each one simple and elegant.

FRANKBROS says

Presenting more than 400 recipes by food writer Nancy Singleton Hachisu, Phaidon's 'Japan: The Cookbook' is the definitive recipe collection for one of the world's more diverse and beloved culinary cultures. Including insightful notes alongside recipes and 145 illustrations, the hardback book spans a ranges of dishes organised by course, including soups, noodles, rices, pickles, one-pots, sweets, and vegetables — each one simple and elegant.
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FRANKBROS says
Presenting more than 400 recipes by food writer Nancy Singleton Hachisu, Phaidon's 'Japan: The Cookbook' is the definitive recipe collection for one of the world's more diverse and beloved culinary cultures. Including insightful notes alongside recipes and 145 illustrations, the hardback book spans a ranges of dishes organised by course, including soups, noodles, rices, pickles, one-pots, sweets, and vegetables — each one simple and elegant.

Technical

Paper
Length 270mm
Width 180mm
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Technical
Paper
Length 270mm
Width 180mm

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